25th
I spent thanks-taking day laboring in the kitchen, gorging myself later, and then falling fast asleep into a food coma. I plan to repeat the gorging all weekend via leftovers.
Pictured above are cornbread, apple-walnut cornbread stuffing, spicy Pumpkin dumplings, fried taters, desi style rice, and my plate of food for today (all made by yours truly!)

